Tuesday, July 17, 2012

Meatballs and Gravy

Meatballs and Gravy 


This dish is amazing, you can serve it over rice, grits, mashed potatoes, a slice of bread or over biscuits, and over egg noodles
IT IS THAT GOOD!


This was given to me by a dear friend
Lisa Morlan-Borgsteeds
aka Lisa two names!




These are to be cooked in a slow cooker.


  • Wal Mart brand  Great Value Frozen Home style Meatballs
  •  2  cans of Campbell's Brown Gravy 
  • 2 large cans of Cream of Mushroom Soup

Mix soups together
Put in slow cooker
add meatballs 

Cook on low for a few hours.











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