ENCHILADA CASSEROLE

You can not go wrong with  casserole's. You throw a bunch of stuff in a dish and mix it up and bake! Either it is good and everyone loves it or it sucks and you feed it to the dog.  But casserole's are a great way to feed a group of growing boys.  

This great dish comes from

my wonderful friend

Karma Hadwin

who I love dearly 

ENCHILADA CASSEROLE 

1. .2 pounds hamburger meat, 
2. med. package corn tortillas, 
3. chorizo (optional), 
4. 1 med can enchilada sauce 
5.  2-4 cups of cheese.

 You can use 4 small chorizo or 2 large chorizo sausages.

•  Fry all  the hamburger meat
• (plus chorizo if you used it)
•  Drain off the fat
•  Add the enchilada sauce.
• Line the bottom a 9x13 baking dish with tortillas.
• Spoon half the meat and sauce mixture onto the tortillas.

 Repeat Tortilla Layer

• Then spoon half of the meat and sauce mixture onto the tortillas
• Add a third layer of tortillas
•  Spread cheese on top of the third layer of tortillas

•  Bake in a 350 degree oven until cheese is melted is hot through.